Pasta and Risotto

Amaretto's own oven baked lasagne with bolognese, creamy besciamella, melted mozzarella and parmesan.

Spicy tomato, basil and garlic sauce.

Chargrilled Chicken and roast mixed peppers in a creamy tomato sauce

Penne pasta with Italian sausage, roast garlic, fennel ,truffle oil and parmesan cream.

Small pasta parcels filled with beef, cooked in a spinach tomato cream.

A traditional Roman pasta dish with crispy pancetta, sauteed onions and garlic, cooked in a spicy tomato sugo

Tomato sugo, Italian sausage, roasted mixed peppers, chorizo and fresh chilli

Carnaroli rice with grilled chicken, crispy pancetta, spinach and a touch of cream

Spaghetti pasta served with sauted Italian crispy pancetta, black pepper, parmesan and cream (or can be made the traditional way with egg -just ask).

Spaghetti with sauteed strips of fillet steak, mixed wild mushrooms, fresh parsley and truffle parmesan cream.

Spaghetti served with Amaretto's traditional slow cooked Italian sauce made with 100% Scottish beef and pork mince with a little tomato sugo

Spaghetti with seared king scallops, tiger king prawns, citrus extra virgin olive oil, garlic, basil and roast cherry tomatoes