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Main Courses

  • Cheese burger

    Grilled 8oz beef burger, with melted mozzarella, paprika mayo, toasted Brioche and hand cut chips.
  • Insalata Amaretto

    Crispy pancetta, mixed leaves, caramelised onion, cucumber, shredded carrot, goats cheese and toasted pine nuts tossed in a balsamic mustard vinaigrette.
  • Pollo milanese

    Escalope of chicken, breaded, pan fried in olive oil, served with spaghetti pomodoro or french fries